Child Health Results

Kendrin Sonneville headshot, framed within an light pink oval on a white and blue patterned background.

Building the future of maternal, child and adolescent health

Kendrin Sonneville introduces the new Center of Excellence for Maternal, Child, and Adolescent Health at the University of Michigan School of Public Health that works to improve outcomes for mothers, children, young people, and families.

Declining childhood vaccination: An interview with Michigan's top doctor

Declining childhood vaccination: An interview with Michigan's top doctor

Dr. Natasha Bagdasarian, Chief Medical Executive for the State of Michigan, discusses challenges related to childhood vaccinations post-COVID, emphasizing the need to rebuild trust and explore innovative solutions in a compelling interview with Michigan Public Health professor Matthew L. Boulton.

An illustration of three children walking into a school.

School safety

In this episode of the Population Healthy podcast, we'll speak with two University of Michigan School of Public Health researchers who are leading efforts to provide evidence-based solutions to promote school safety. We'll learn what encompasses school safety, who it involves, and how the National Center for School Safety—housed within Michigan Public Health—provides resources and information to school communities.

illustration of puzzle pieces

Healing Flint through community partnership

In this episode of Population Healthy Season 3: Race, Inequity, and Closing the Health Gap, we explore how the city of Flint faces a myriad of interwoven and complex public health challenges and how incorporating the voices of the city’s residents into research and decision making through the practice of Community-Based Participatory Research (CBPR) can lead to more positive and meaningful health outcomes for the community.

illustration of puzzle pieces

How food insecurity shapes children and families

In this episode of Population Healthy Season 3: Race, Inequity, and Closing the Health Gap, we talk with two nutritional sciences experts at the University of Michigan School of Public Health about what food insecurity is, why it’s been increasing in the US, and what we can do to address this devastating public health crisis.